Welcome to the RLCB Journal
Education is one of the pillars of RLCB, but this isn’t a one way street. Whoever you are, and wherever you come from, we want to explore with you what it means to eat healthy and regenerate rangeland. You may or may not have ever envisioned yourself wanting to learn more about wild beef, but we hope you’ll stick around awhile.
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BLUE RIBBON PROCESSING
Blue Ribbon Processing is a local, USDA inspected meat processing business. They handle our animals with care and keep our processing dollars in the community.
Blue Grama Grass
Blue Grama Grass
Buffalo Grass and Blue Grama are the iconic short grass prairie species; not much volume but they pack a nutritional punch especially in the winter time when protein is in short supply for grazing animals
Mushrooms
Only seen above ground occasionally, but omnipresent in the root zone of plants. These fungi are symbiotic with prairie plants; the fungi supply soil nutrients the plants can’t reach, and the plants provide sugars released from their roots. The whole process is set in motion when a cow bites a plant.
Road Runners
Road Runners
These flight challenged birds hang out in rocky areas around the canyon rims. They love it around our headquarters where they eat lizards and keep snakes away.